Saint Clair Viognier 2015

100% Viognier from Saint Clair’s vineyard in the Gimblett Gravels winegrowing district of Hawke’s Bay.

Fruit was harvested in the cool of the night and immediately transported to the winery where they were pressed off, settled and fermented in tank with selected yeast.

Winemaker's Comments

Aromas of peach, apricot and fragrant blossom flowers laced with impressions of cinnamon spice. A textural palate with flavours of apricot and almond, lead to a subtle spicy note on the finish.

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    • A&P Hawkes Bay Wine Awards
    • New Zealand Aromatic Wine Competition

    TROPHY (Best in Class) - Hawkes Bay A&P Wine Awards 2016
    GOLD MEDAL - Hawkes Bay A&P Wine Awards 2016
    GOLD MEDAL - International Wine Challenge 2017
    BLUE GOLD MEDAL - Sydney International Wine Competition 2017
    SILVER MEDAL (Outstanding) - International Wine & Spirits Competition 2017
    SILVER MEDAL - NZ Aromatic Wine Competition 2017
    4.5 STARS (Excellent) - Cuisine Magazine NZ Specialty Whites Tasting 2017