Mt Difficulty Sauvignon Blanc 2008 was hand harvested from the Templars Hill Vineyard in Bannockburn, ideal warm dry autumn conditions have resulted in ripe melon with an undercurrent of capsicum in the aromas, which are replicated as flavours on the front palate, moving into a full rich mid-palate and then finishing with lingering minerality. Mt Difficulty Sauvignon Blanc is great with sea bass, veal or creamy pasta, and ideal for summer evening drinking.
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Mt Difficulty Sauvignon Blanc 2008 can be mixed into cases of 1, 2, 3, 6 and 12 bottle packs. Please visit our Delivery Details page above to view delivery rates.