The Pegasus Bay Pinot presents a complex blend of primary fruit and secondary winemaking/maturation characters. The former shows cherry, raspberry, blackberry and spicy characters while the latter adds savoury elements suggestive of barbequed game, grilled mushrooms, black olives and liquorice. This is supported by a serious but refined structure. A backbone of strong but fine tannins is fleshed out by a velvety texture and a mouth-filling aftertaste reminiscent of dark chocolate. Should continue to improve with careful cellaring over the next 5 to 6 years and live well beyond.

Cases can be mixed in 1, 2, 3, 6 and 12 bottle packs. Please visit our Delivery Details page above to view delivery rates.