Esk Valley Chardonnay 2009 from the Hawkes Bay region was awarded "4 Stars" by NZ's Cuisine magazine. It is a full-bodied, elegant style of Hawkes Bay Chardonnay, exhibiting ripe stone fruit and melon characters, intermingled with hints of butter, grapefruit and oak. The wine is rich in the mouth with excellent acidity; complex and long. Ideally suited to rich seafood or white meat dishes; enjoy now, and over next 3 years.
Esk Valley Chardonnay 2009 can be mixed in 1, 2, 3, 6 and 12 bottle packs. Please visit our Delivery Details page above to view delivery rates.