100% Pinot Noir grown in Block B of Schubert's vineyards located in the Wairarapa region.
Hand-picked fruit followed by careful selection of grapes. 100% destemmed, cold-maceration and fermentation in stainless steel vats and left on skins for 3 weeks. Aged in 45% new and 55% used French oak barriques for 18 months.
Seductive bouquet showing complexity and a depth of perfumed violets and floral notes, layers of dark luscious cherries alluring exotic spices wrapping around a savoury earthy heart in classic Block B style. A beautiful, elegant and silky entrance of fresh dark cherries, a seam of exotic spices entwined with physical tannins, and a layered powerful core of forest floor notes of leather and fine of toasted oak.
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