Please join our mailing list to be first in the queue for exclusive Special Offers and new arrivals!
Blended from several parcels of Sauvignon Blanc from across Seresin's three different vineyard sites in Marlborough, as well as a small volume of Semillon. The fruit is certified organic and biodynamically grown.
The parcels of Sauvignon Blanc and portions of Semillon were pressed and fermented separately. Naturally fermented using wild yeast for added complexity and texture, with a small percentage of the wine fermented in aged French oak barriques.
This is a true reflection of Seresin Estate in a bottle. Subtle on the nose with warm notes of ripe yellow stone-fruit, soft passion fruit and a chalky-mineral complexity. The palate is layered and finely-textured with ripe gooseberry, tropical and citrus notes, framed by a mouth-watering acidity which creates a persistent finish.
Back to Seresin Estate Wine
Share on Facebook or Twitter
Seresin Estate Sauvignon Blanc is one of few to be awarded 5 STARS & SUPER CLASSIC status in Michael Cooper's "Buyer's Guide to New Zealand Wines" which means it must have achieved consistent excellence over at least 5 vintages.