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100% Merlot from Burnfoot Vinyards, located in the Tuki Tuki Valleyon the northern side of the Tuki Tuki River opposite Te ...
100% Cabernet Sauvignon from Ohiti Vinyards located in an inland heat trap on the bed of the old Ngaruroro River. Grapes were ...
100% Pinot Noir harvested in excellent condition from Babich's Cowslip Valley Vineyard in the Waihopai Valley and their Headwaters Vineyard near Renwick ...
100% Pinot Noir from Saint Clair’s own vineyard at Doctor’s Creek. south-west of Blenheim in the Southern Clays area. After harvest, the ...
100% Pinot Noir from Carrick's certified organic "Le Chat" single vineyard in Bannockburn, Central Otago. Fruit is transferred to small open top ...
Predominantly Cabernet Sauvignon, blended with a portion of Merlot, grown entirely on the gravelly soils of the Gimblett Gravels growing region in ...
100% Pinot Noir sourced from the Akarua Estate vineyard in Central Otago. Fruit was cold soaked for 5 days before fermentation, punched ...
A blend of Merlot, Malbec and Cabernet Sauvignon grown on the stony soils of the Gimblett Gravels region in Hawkes Bay. Individual ...
100% Tempranillo from the Gimblett Gravels sub-region of Hawkes Bay. Tempranillo is a red grape variety grown in many parts of Spain, ...
Predominantly Syrah with a small addition of Viognier (typically 2% to 3%) from vineyards within the unique Gimblett Gravels sub-region of Hawkes ...